Description
This coffee plantation is passed down from generation to generation from one family because in this area there is a prohibition on selling land to other than internal families, so this garden land has been cultivated for almost hundreds of years with the same system as local wisdom, and only has one process, namely wethull, Indonesian people call it “Giling Basah” which has a distinctive taste that you won’t find in other coffees, such as coriander, black tea, lime green, and delightful brown herbs
